Dinner Menu

Please note that our menus change based on seasonality and availability.

Food allergies - Please be aware that all care is taken when catering for special requirements. It must be noted that within the premises we handle nuts, seafood, shellfish, sesame seeds, wheat flour, eggs, fungi, and dairy products. Customers' requests will be catered for to the best of our ability, but the decision to consume a meal is the responsibility of the diner.

GF: Gluten Free | GFO: Gluten Free Option | V: Vegetarian | Vegan menu available.