Maggie Choo
Lunch Menu
Please note that our menus change based on seasonality and availability.
Yum Cha
Oysters
Natural gf $4 each
Thai vinaigrette gf $5 each
Lap cheong kilpatrick $5 each
Sashimi (4) gfo
Served with yuzu dashi soy, japanese mayo, pickled ginger, wasabi
Kingfish $14
Salmon $13
Scallop $16
$15
Lotus chips & dip gfo/v
Crispy lotus root, cashew cream, edamame dip, furikake
$15
$16
Betel leaf (2) v
Crispy eggplant, tamarind jam, apple, pomelo, mint, thai basil, cashew
$16
$25
Kingfish & salmon tartare gf
Goma dare, pickled cucumber, chilli + yuzu, pressed olive oil, crispy rice
$25
$23
Scallop ceviche (2) gf
Japanese scallop, lemongrass vinaigrette, kaffir lime oil, pomelo
$23
$42
Wagyu beef tataki gfo
9+ mbs seared wagyu sirloin, yuzu dashi soy, truffle oil, wholegrain mustard, grated tasmanian wasabi
$42
$28
Vietnamese lettuce wraps (4)
Qld trawler cooked tiger prawns, pickled cucumber, carrot, bean sprouts, chilli, rice noodles, coriander, mint, zingy peanut sauce
$28
Dumplings
Handcrafted dumplings (3)
Steamed & served with gf soy + sriracha hot sauce on side
$12
W.A. black truffle + trio of wild mushroom gf/v
$12
$14
Tom yum prawn + squid
$14
$17
Wagyu beef + cheese
$17
$16
Free range chicken + W.A. black truffle gf
$16
$16
Lemon scented QLD spanner crab + prawn
$16
$14
Free range chicken + lemongrass wontons gf
$14
$16
Roasted duck + wild mushroom
$16
Soup
$17
Wonton soup
Free range chicken + lemongrass wontons, asian greens, dashi soy broth
$17
$15
Chicken laksa gf
Rice noodles, chicken, shallot, bean sprouts, coriander
$15
Roti & Tacos
$16
Roti + peanut curry v
Spiced peanut curry, charred roti
$16
$17
Chicken taco (1)
Crispy chicken, asian herbs, peanut lime sauce
$17
$18
Prawn taco (1)
Tempura prawns, asian herbs, tiger sauce, furikake
$18
$18
Pork taco (1)
Pork belly, asian herbs, peanuts, chilli caramel, kewpie mayo
$18
Sliders
$13
Korean chicken
Chicken karaage, baby gem, gochujang sauce, kewpie
$13
$14
Haloumi v
Tempura haloumi, baby gem, caramelised chilli, pickled cucumber
$14
$22
Moreton bay bug
Tempura bug tail, bug mayo, baby gem, sweet + sour hot sauce
$22
Grilled & Stir Fried
$16
Satay Chicken
Chargrilled lemongrass scented chicken, gdao gado, sweet soy, fried onion
$16
$21
Teriyaki Salmon 150g
Grilled atlantic salmon, teriyaki glaze, toasted sesame
$21
$21
/
$42 300 g
Black Angus Sirloin 150 g
Chargilled + served with yakiniku sauce
$21
/
$42 300 g
$26
San Choy Bow
Bangalow pork, shitake mushrooms, ginger soy sauce, coriander, mint, chilli, peanuts, lettuce cups
$26
$26
Singapore Chilli Prawns (6) gf
Wok tosssed prawns in classic Singapore chilli sauce, coriander + lime
$26
$37
Grilled Barramundi 220g gf
Lemongrass, ginger + chilli jam, coconut cream, lychee + green papaya herb salad, toasted coconut
$37
$27
Twice Cooked Duck Breast 230g
Fragrant duck breast served with tangy plum sauce
$27
$28
Pad Thai Chicken gf
Lemongrass scented chicken, tofu, bean sprouts, Maggie special pad thai sauce, peanuts, chilli, coriander, shallot, lemon
$28
$21
Korean Wagyu Bolognese
Slow cooked wagyu beef, udon noodles, lap cheong + fermented chilli, Byron Bay stracciatella, gochugaru, crispy Thai basil
$21
$24
Maggie's XO Fried Rice gfo
Sambal, lap cheong, egg, shrimp
$24
$66
/
$130 1KG
Singapore Chilli Bugs gf 500g
Wok tossed Moreton Bay bugs, classic Singapore chilli sauce, lime oil, steamed rice
$66
/
$130 1KG
Fried
$13
Sesame Honey Chicken
Chicken Karaagre, electric yuzu honey, sesame
$13
$15
Mozarella Croquettes (3) v
Potato + Byron Bay mozzarella, wasabi, Japanese mayo, shaved parmesan
$15
$16
Cheeseburger Spring Rolls (2)
Angus beef, American cheddar, secret sauce, ketchup, pickle
$16
$14
XO Prawn Spring Rolls (2)
Lemongrass jam, coriander
$14
$13
Miso Chilli Corn Ribs gf/v
Caramelised chilli + miso butter, shichimi togarashi
$13
$22
Caramelised Chilli Squid gf
Ginger + lemongrass stire-fried squid, caramelised + pickled chilli, coriander, Thai basil, fried garlic
$22
$19
Twice Cooked Bangalow Pork Belly gf
Chilli + palm sugar caramel, peanuts, green apple mint, kaffir lime, nahm jim
$19
Salads & Sides
$9
Green Papaya Salad gf/v
Heirloom tomatoes, onion, chilli, peanuts, mint coriander, kaffir lime, nahm jim dressing
$9
$8
Vietnamese Noodle Salad gf/v
Rice noodles, pickled cucumber, chilli, carrots, mixed Asian herbs, lettuce, bean sprouts, peanuts, shallot, sesame, Thai vinaigrette
$8
$9
Thai Watermelon Salad gf/v
Watermelon, cucumber, mint, Thai basil, kaffir lime, peanuts, chilli + palm sugar dressing
$9
$14
Wok Broccolini gfo/v
Cashew cream, oriental BBQ sauce, crispy garlic
$14
$14
Steamed Asian Greens gfo/v
Steamed greens + oyster sauce, crispy garlic
$14
$8
Maggie's Roti v
$8
$6
Steamed Rice gf/v
$6
Dessert
$5
Sorbet Scoop gf/v
Please ask waitstaff for today's flavours
$5
$14
Churros (4)
Cinnamon sugar, miso caramel, nutella
$14
$16
Passionfruit Mousse v
Dark chocolate, fresh passionfruit, toasted coconut crumble
$16
$16
Coconut Panna Cotta gf/v
Coconut panna cotta, watermelon sorbet, pistachio praline
$16
Empress Feast $65pp - Min 2 people
Lychee martini on arrival
Kingfish & salmon tartare gf
Goma dare, pickled cucumber, chilli + yuzu, pressed olive oil, crispy rice
Roti & peanut curry v
Spiced peanut curry, charred roti
Black angus sirloin
Chargrilled + served with yakiniku sauce
Vietnamese noodle salad gf/v
Rice noodles, pickled cucumber, chilli, carrots, mixed Asian herbs, lettuce, bean sprouts, peanuts, shallot, sesame, Thai vinaigrette
Tom yum dumplings
Prawn + squid dumplings, laksa broth, chilli oil, coriander
Korean chicken roll
Chicken karaage, baby gem, gochujang sauce, kewpie mayo, brioche bun
Sorbet gf
GF: Gluten Free | GFO: Gluten Free Option | V: Vegetarian | Vegan menu available.