The Gold Coast’s Favourite Seafood Restaurants
When it comes to fresh, flavourful, and expertly prepared seafood, our venues stand out as a cut above the rest. Committed to quality and exceptional dining experiences, our restaurants proudly offer a curated selection of the finest seafood dishes. Whether you're a local or a visitor, indulge in the ultimate seafood feast at one of our award-winning venues.
La Luna Dining
At La Luna Dining, the seafood takes center stage. The menu begins with ocean-fresh oysters, delicate lobster and bug rolls, and vibrant ceviche, setting the tone for a truly coastal dining experience. For mains, the seafood linguini overflows with generous portions of the day's freshest catch, while the seafood platter offers a show-stopping feast that’s sure to impress. With its prime waterfront location and a menu that celebrates the best of the sea, La Luna Dining is a must-visit for seafood lovers on the Gold Coast.
La Luna Beach Club
La Luna Beach Club offers a truly indulgent seafood experience, right on the shimmering Gold Coast waterfront at Marina Mirage. The menu shines with a dedicated cold bar and caviar selection, featuring the freshest oysters, succulent prawns, and premium caviar served with classic accompaniments. Whether you’re unwinding on a sun lounge, nestled in a cabana, or relaxing on a grand day bed, this is seafood dining elevated to a whole new level. With the sea breeze in the air and superyachts in your surrounds, La Luna Beach Club delivers a taste of luxury that’s as fresh as it gets.
MarÉ Restaurant
MĀRE, the signature restaurant of La Luna Beach Club, is a haven for seafood lovers. With a menu showcasing the freshest oysters, sashimi, ceviche, and indulgent seafood platters, every dish is a tribute to the ocean’s finest. Whether you’re savouring caviar with a chilled vodka pairing or indulging in a grand seafood feast, MĀRE offers an elevated dining experience in a stunning waterfront setting.
Maggie Choo
Maggie Choo is a seafood lover’s haven, with its standout sashimi platter showcasing scallops, oysters, salmon, and kingfish, served with yuzu dashi soy, pickled ginger, and wakame. The menu continues to impress with wok-tossed Moreton Bay bugs in a classic Singapore chilli sauce and perfectly grilled barramundi infused with lemongrass, coconut, and chilli. For fresh, flavour-packed seafood on the Gold Coast, Maggie Choo delivers.
Glass Dining
At Glass Dining on the Gold Coast, indulge in standout seafood dishes like our luxurious seafood platter, featuring oysters, prawns, lobster, and more. Savour the grilled NZ whole sole with a lemon butter sauce or our flavourful mussels in garlic, white wine, and cream. Alongside these, we offer a range of other seafood favourites, including pan-fried barramundi and tiger prawn risotto. Each dish is crafted with fresh, sustainable ingredients, served in a relaxed yet elegant waterfront setting.
Koi Dining
At Koi Dining, our seafood menu showcases a range of exquisite dishes, including our signature Sand Crab Lasagne, which has been a favourite for years. Alongside this standout dish, we offer a selection of other seafood options, expertly crafted using the finest, freshest ingredients. Whether you're in the mood for seafood pasta, risotto, or a delicate fish dish, our menu is designed to offer a memorable experience for all seafood lovers.