$79 Two Course Set Menu

Monday - Friday | Lunch + Dinner

Join us Monday to Friday for lunch or dinner and indulge in our exquisite 2-course set menu, thoughtfully crafted to offer both luxury and value, featuring some of our most popular dishes!

Perfect for business lunches, a delightful outing for locals, or for anyone who has always wanted to experience the culinary excellence of our restaurant.

*Limited time offer!

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Menu

Entrée

Crispy Tempura Moreton Bay Bug

Bug Mayo, Sweet + Sour Sauce, Milk Bun

Prawn Cocktail

Iceberg + Baby Cos Lettuce (GF)

Wagyu Beef Tartare

Black Sesame, Avocado Foam, Crisps (GF) (Vegetarian Option Available)

Four South Australian Oysters

Shucked to Order, Vinaigrette Served on the Side

Main Course

Wild Caught Emperor

Fish Velouté, Preserved Lemon Salsa Verde

300g Black Angus Striploin

120 Days Grass Fed, Red Onion Marmalade, Truss Tomatoes + Your Choice of Red Wine Jus or Bearnaise

Pasta of the Day

Cauliflower Steak

Cashew Cream, Mediterranean Relish, Crispy Sage

Mains Accompanied with a Fresh Cos Salad